Angelino ai Fori Menu

Fritto Romano
Salt-cod & squash blossom with mozzarella and anchovies fried
€ 9,20

Burrata
Fresh cheese “Burrata”, grain of pistach, grilled tomatoes
€ 9,00

Anchovies and Buffalo mozzarella
Buffalo mozzarella dop (125gr) with anchovies from the cantabrian sea (50gr) “Nardìn”
€ 18,80

Marinated anchovies
Marinated anchovies from the tyrrhenian sea
€ 12,00

Eggplants and zucchini fried
€ 8,20

Salmon, truffle and buffalo stracciatella
Fresh cheese “Stracciatella di Burrata” with home-made smoked salmon and black truffle pearls
€ 12,00

Platter of cold cuts and cheeses
with salted almonds and green olives (for 2)
€ 26,80

Ham and melon
Parma ham “sant’ilario” 24 months dop with melon
€ 14,00

Starter of the garden
Selection of vegetables in olive oil “Ditta Agnoni” and buffalo mozzarella DOP
€ 9,80

Ham and burrata
Parma ham “Sant’Ilario” 24 months dop with fresh cheese “Burrata”
€ 16,80

Bresaola Carpaccio
Cured raw beef with cheese “Parmigiano 24 Months Dop” and rocket salad
€ 14,00

Buffalo mozzarella and salmon
Buffalo mozzarella dop with smoked faer oer salmon longino&Cardenal selection
€ 14,00

Bruschetta with creamed salt-cod
and black truffle in EVO oil
€ 12,80

Saute of mussels
with fresh San Marzano tomato
€ 12,00

Soutè of clams
€ 18,00

Maccheroncelli all’Amatriciana of Angelino
Maccheroncelli with tomatoes, bacon and sheep’s cheese “Pecorino Romano DOP 30 mesi”
€ 14,80

Mezze maniche alla Carbonara di Angelino
Mezze maniche with egg, bacon, black pepper and cheese “Parmigiano 24 Mesi Dop”
€ 14,80

Tonnarelli alla Cacio e Pepe
Tonnarelli with black pepper and sheep’s cheese “Pecorino Romano DOP 30 mesi”
€ 14,80

Mezza maniche alla Gricia
Mezze maniche pasta with bacon, black pepper and cheese “Pecorino Romano DOP 30 mesi “
€ 14,80

Mezze maniche with ragout of “coda alla vaccinara”
€ 14,80

Maccheroncelli of “Nonna Augusta”
Maccheroncelli with tomatoes, butter and cheese “parmigiano 24 mesi dop”
€ 13,80

Tonnarelli allo “Scoglio”
Tonnarelli with fresh tomato, scampi, prawns, squid, mussels and clams
€ 26,80

Lasagnetta di Angelino
Home-made lasagna with beef ragout, besciamella and cheese “parmigiano 24 mesi dop”
€ 14,80

Maccheroncelli with light pesto of basil,
pine nuts and pistachios with confit datterino tomato
€ 15,80

Capriccio di Mare
Assortment of sautéed seafood, squids, shrimps
€ 20,80

Saltimbocca
Veal escalope cooked with ham, sage and white wine
€ 20,80

Abbacchio alla Scottadito
Tradiotional baby spring lamb alla “scottadito”
€ 24,00

Pollo alla Romana di Angelino
Thigh and over thigh of chicken breaked in a pan with yellow and red peppers
€ 20,80

Grilled fillet of beef with roast potatoes
€ 26,00

Straccetti di manzo
Strips of beef with rucola and parmesan flakes
€ 22,80

500 gr Scampi and prawns grilled
€ 52,00

Mediterraneo Fried
Squids, shrimps & Anchovies fried
€ 18,80

Gran piatto alla disperata
Scampi and prawns in a spicy white sauce
€ 34,00

Sea bass fillet
Sea bass fillet from orbetello with fresh tomato, red onion, capers, black olives and pine nuts
€ 26,80

Grilled fish
Salt-cod, prawns, scampi and squids grilled
€ 28,00

Norwegian salmon
Fresh norwegian salmon smoked in house with asparagus and black truffles mayonnaise
€ 24,00

Eggs & Salmon
Two scrambled eggs with smoked faer oer salmon longino&cardenal selection
€ 14,80

Salmon salad
Smoked faer oer salmon longino&cardenal selection salad with pine nuts, raisins, sesame seeds and fennel
€ 18,80

Caprese Salad
With buffalo mozzarella, “costoluto” tomatoes, basil and oregano
€ 14,00

Orange and Fannel salad
with “tarocco” orange, fennel, black sesame, pine nuts and sultana grapes
€ 18,80

Tuna salad “Ditta Sardanelli”
Tuna fish in olive oil “Ditta Sardanelli” salad, costoluto tomatoes, red onions and olives
€ 14,00

Assorted grilled vegetables
€ 10,00

Spinach with butter and cheese
“parmigiano 24 mesi dop”
€ 8,00